Experience Bliss in Every Bite: Indulge in the

Comforts of American Food and Daily Bakery Delights!

THE MENU

ESTABLISHED DECEMBER 7TH 1975 

ESTABLISHED

DECEMBER 7TH 1975 

~ BEERS ~ 

Menu

Domestic — $8.00

Budweiser
Bud Light
Coors Light
Miller Light
Michelob Ultra

DRAFT

Budweiser
Fat Tire
Mango Cart

Menu

Imported — $8.50

Sam Adams
Stella Artois
Modelo
pacifica
IPA Elysian

Non-Alcoholic — 8.00

Corona
Stella Artois

~ WINE LIST ~

White Wine Glass Bottle
Coastal Vines Sauvingnon Blanc, California 10.50 30.00
Salmon Creek Cellars Pinot Grigio, California 10.50 30.00
Salmon Creek Cellars Chardonnay, California 9.00 26.00
14 Hands Chardonnay, Columbia Valley 10.50 30.00
Folie ā Deux Chardonnay, Russian River Valley-Sonoma 11.00 32.00
Robert Mondavi Chardonnay, California 12.00 33.00
Red Wine Glass Bottle
Silver Ridge Winery Pinot Noir, California 10.50 30.00
Salmon Creek Cellars Merlot, California 9.00 26.00
Robert Mondavi Merlot, California 11.00 30.00
Rutherford Vintners Merlot, Napa 11.00 32.00
Salmon Creek Cellars Cabernet Sauvignon, California 9.00 32.00
Red Diamond Winery Cabernet Sauvignon, Washington 10.50 30.00
Francis Coppola Cabernet Sauvignon, California 9.50 28.00
Colores Del Sol Cabernet Sauvignon, Argentina 10.50 32.00

~ DESSERTS ~

A Word From Billy ... 

IN OUR OWN LITTLE “BAKE SHOP” WE MAKE ALL OUR PASTRIES BY HAND, JUST AS YOUR GRANDMOTHER WISHED SHE COULD MAKE THEM. IT TAKES TIME AND TENDER LOVING CARE. IF WE HAD A FACTORY PERHAPS WE COULD HAVE EVERYTHING, EVERYDAY . . . BUT WE DON’T.

WE THINK YOU WANT THE VERY BEST PASTRY IT IS POSSIBLE TO MAKE, SO EVERY DAY WE MAKE AS MUCH AS WE ARE ABLE, FOR IN-HOUSE DINING  FORGIVE US IF WE RUN OUT. TRY AGAIN, NEXT TIME.

WHOLE PIES AND CAKES TO GO  MUST BE ORDERED ONE DAY IN ADVANCE. ONE SHOULD ALWAYS HAVE SOMETHING SWEET, AND SHARING IS BONDING TOO.

AND FOR “GUILDING THE LILLY” ICE CREAM, WHY NOT? IT’S ALSO KNOWN AS “ALA MODE!” WE HAVE BOTH KINDS. VANILLA AND DARK CHOCOLATE CAPPUCCINO. GREAT ON ALL PASTRY. 

BILLY’S FAMOUS “TOP HAT” PASTRIES 

Pies.....7.95 Cakes.....8.95 Ala Mode Add.....3.00  PER SCOOP 

Menu

Banana Cream – Coconut Cream – Southern Pecan

HAVE ALL THE MONKEYS AND SQUIRRELS FROM THE VERY TOP OF THE TREES SCREAMING AND CHATTERING THEIR DELIGHT. THESE PIES WILL HAVE YOU CRAVING FOR MORE. YOU MIGHT EVEN SPONTANEOUSLY CLIMB A TREE TO JOIN THE CHOIR.

Chocolate Cream Pie

A VERY DEEP DARK VELVETY CHOCOLATE PUDDING WITH JUST A TOUCH OF MOCHA. TOPPED WITH WHIPPED CREAM AND CHOCOLATE SHAVINGS. IT’S NOT POSSIBLE TO KEEP A PIECE IN THE FRIDGE OVERNIGHT, “THE DEVIL NEVER SLEEPS” BUT YOU WILL WHEN IT’S GONE!

Lemon Meringue Pie

THIS SOUTHERN BELLE, ONE COULD CALL JUST A LITTLE SHAKY, SLIGHTLY NERVOUS. TART AND SASSY SWEET AND NOT FILLING. A SIMPLE YET COMPLEX DELICATE TEASE. FLAUNTING SHAMELESSLY A FULL MERINGUE SAIL.

Boston Cream Pie

AS YOU KNOW, THIS ISN’T A PIE AT ALL. AND OUR VERSION IS MORE THAN A BOSTON EVER THOUGHT OF BEING. IT’S REALLY METROPOLITAN. A LAYER OF WHITE CAKE WITH VANILLA CREAM PUDDING AND WHIPPED CREAM, ICED WITH BUTTER CREAM AND CHOCOLATE SHAVINGS. THEN IT IS SERVED WITH A LADLE OF HOT FUDGE SAUCE OVER THE TOP. WOW, IT’S WORTH COMING ALL THE WAY FROM BOSTON FOR.

Strawberry Pie

ALL YEAR LONG WE SERVE LOVELY FRESH STRAWBERRIES IN OUR OWN SPECIAL GLAZE, ON A CRISP (WOULD YOU BELIEVE IT!) CRUST. TOPPED WITH WHIPPED CREAM.

Apple – Cherry – Strawberry Rhubarb – Seasonal, Boysenberry or Blackberry

CHOCK FULL OF NATURE’S VERY OWN GOODNESS AND OUR ADDED SECRETS, BURSTING BETWEEN FLAKEY, GOLDEN CRUST!

Buttermilk Pie LEMONY WITH A VANILLA UNDERTONE

MYSTERIOUS, A SWEET TOOTH’S FANTASY, HOLD ON TO YOURS, ALL OF THEM!

Coconut “n” Pineapple Cake

LAYERS OF YELLOW CAKE FILLED WITH APRICOT PRESERVES, PINEAPPLE AND VANILLA PUDDING, AND THEN FROSTED WITH OLD-FASHIONED BOILED ICING COVERED WITH COCONUT. JUST LIKE THE CAKE GRANDMOTHER MADE FOR SUNDAY DINNER WHEN ALL THE RELATIVES CAME.


Chocolate Fudge Cake

A TRIPLE TREAT FOR THE “CHOCOHOLIC,” LAYERS AND LAYERS OF CHOCOLATE CAKE, DARK CHOCOLATE PUDDING AND FUDGE FROSTING MADE WITH SOUR CREAM TO CUT THE EDGE.

Carrot Cake

A MOIST, SPICY CAKE WITH PINEAPPLE AND BLACK WALNUTS. CREAM CHEESE ICING TRIMMED WITH BLACK WALNUTS. A LONG TIME FAVORITE, AND RABBITS GIVE IT TWO EARS-UP!


Rum Cake

LAYERS OF YELLOW CAKE, RUM SOAKED, FILLED WITH VANILLA PUDDING, AND FROSTED WITH WHIPPED CREAM ICING, STUDDED WITH SLICED TOASTED ALMONDS AND DRIZZLED WITH CHOCOLATE. YOU MIGHT NEED A DESIGNATED DRIVER!

Strawberry Cake

LAYERS AND LAYERS AND LAYERS OF YELLOW CAKE WITH FRESH STRAWBERRIES, GLAZE, VANILLA CREAM PUDDING AND WHIPPED CREAM. DECORATED WITH LOVELY LUSCIOUS FRESH RED BERRIES. IT’S TOO PRETTY TO EAT, BUT WE THINK YOU WILL MANAGE.

German Chocolate Cake

LAYERS AND LAYERS OF MOIST SWEET MILK CHOCOLATE, COCONUT AND PECAN FILLING AND ICING. YOU DON’T REALLY HAVE TO BE GERMAN TO THINK IT’S “WONDERBAR.”

CheeseCake ................................. 7.95 | Fresh Strawberry...............................9.75

YUMMY AND MOIST WITH A GRAHAM CRACKER AND NUT CRUST WITH WHIPPED CREAM ROSETTE

Hot Fudge Sundae..............................................................................................7.50
Dish of Ice Cream (2 Scoops), Vanilla or Chocolate Cappuccino........................6.00
Billy’s Old-Fashioned Cinnamon Roll ................................................................. 7.95
Billy’s Old Fashioned Caramel Pecan Cinnamon Roll ......................................... 8.95

COMPLIMENTARY Boston Cream Pie  ON YOUR BIRTHDAY ONLY (HONESTY COUNTS) 

(MENU ITEMS ARE DESCRIBED — SUBSTITUTIONS ARE À LA CARTE) 

WE HONOR – VISA – MASTERCARD – AMERICAN EXPRESS – DISCOVER 

Breakfast

PICO DI-GALLO, GUADALUPE SALSA, SPICY SALSA, JALAPEÑOS OR (1) SERRANO .50¢ T

Menu

Billy’s Old Fashioned Cinnamon Roll .... 7.95 Caramel Pecan Roll ..... 8.95

HAVE ALL THE MONKEYS AND SQUIRRELS FROM THE VERY TOP OF THE TREES SCREAMING AND CHATTERING THEIR DELIGHT. THESE PIES WILL HAVE YOU CRAVING FOR MORE. YOU MIGHT EVEN SPONTANEOUSLY CLIMB A TREE TO JOIN THE CHOIR.

ALL MEAT, EGG & OMELETTE ORDERS BELOW....1.95

ARE SERVED WITH HASHBROWN POTATO, HOME FRIES, OR FRENCH FRIES & TOAST (WHITE, WHOLE WHEAT, RYE OR SOUR DOUGH, ENGLISH MUFFIN OR BAGEL (BENEDICTS NO TOAST) POTATO SUBSTITUTE: FRESH FRUIT, COTTAGE CHEESE, OR SLICED TOMATO TOAST SUBSTITUTE: (1) BISCUIT & COUNTRY GRAVY, (3) CORN OR FLOUR TORTILLAS, COTTAGE CHEESE, SLICED TOMATO, OR (1) PANCAKE. SUBSTITUTE (2) PANCAKES, ADD 

Ham (8 OZ) Bone-in or Ground Chuck Patty (8 OZ)........18.50

THIS SOUTHERN BELLE, ONE COULD CALL JUST A LITTLE SHAKY, SLIGHTLY NERVOUS. TART AND SASSY SWEET AND NOT FILLING. A SIMPLE YET COMPLEX DELICATE TEASE. FLAUNTING SHAMELESSLY A FULL MERINGUE SAIL.

Two Eggs Any Style ...11.00 WITH YOUR CHOICE OF ONE OF THE FOLLOWING MEATS: ..... 16.00

BACON, LINK OR COUNTRY SAUSAGE, CANADIAN BACON, TURKEY PATTY OR CORNED BEEF HASH

Mexican Scramble ... 16.00

WITH TORTILLA CHIPS, PICO-DE-GALLO, CHEESE & AVOCADO

Minced Ham & Scrambled Eggs...15.50 Eggs Benedict...18.00 1/2Benny .... 13.50

Crab Cake Benedict...19.00 California Benedict (AVOCADO, TOMATO, SWISS CHEESE) .... 18.00

Biscuits & Country Gravy....10.00 Oatmeal (SERVED UNTIL 11 A.M.) ..... 10.00

STEAK & EGGS

Menu

New York

(12 OZ) SAUTEED MUSHROOMS......52.00

Filet Mignon

(8 OZ +) SAUTEED MUSHROOMS...57.00 

Ham Steak, Bone-in

(LB PLUS) ...... 26.50

Hamburger Steak

(12 OZ) GROUND PRIME CHUCK. RAW OR GRILLED ONIONS ON REQUEST .... 26.50

Country Fried Steak (Cubed Prime Top Sirloin)

 (6 OZ) COUNTRY GRAVY..... 26.50

Billy’s Steak Ribeye House Style

(10 OZ) PRIME RIB ROASTED RARE, CHILLED......46.50 A GENEROUS CUT BROILED, AVAILABLE MED-RARE FORWARD WITH SAUTEED PEPPERS, ONIONS, & MUSHROOMS, DEMI-GLAZE

Grilled Pork Chops

 (2, WHITE MEAT) DEMI-GLAZE-SPICED APPLES (LIGHT ROSEMARY BREADING) .. 30.00

Veal Calves’ Liver and Onions

 (8 OZ) TWO THIN SLICES.....30.00


OUR 3-EGG OMELETTE ARRAY

MADE WITH WHOLE EGG, EGG WHITES AVAILABLE. CHEESES ARE:

AMERICAN, MONTEREY JACK, SWISS, CHEDDAR

CHOOSE FROM ONE OF OUR

FAVORITES DESCRIBED BELOW. 

YOU CAN ADD TO, NOT SUBSTITUTE, OR CREATE YOUR OWN FROM INGREDIENTS LISTED TO THE RIGHT. TOO MANY ITEMS CAUSES EGGS NOT TO HOLD TOGETHER. 

START WITH A PLAIN OMELETTE, 16.00
ADD AT 1.00/EACH, EXCEPT WHERE NOTED. YOUR CHOICES:

TOMATO, ORTEGAS, BELL PEPPERS, SPINACH, MUSHROOMS, BROCCOLI, ONION, CHEESE, SOUR CREAM, HOLLANDAISE.

~  HAM, BACON, LINK SAUSAGE, AVOCADO, $3.00 ~
~  SHRIMP, $1.50/EACH ~ 

Menu

House: Ham, Spinach, & Mushroom....19.00 w/ Cheese .... 20.00
Denver: Ham, Bell Peppers, Onion... 19.00 w/ Cheese... 20.00
California: Avocado, Tomato, Ortegas.... 19.00 w/ Cheese .... 20.00
Veggie: Herbed Mixed Vegetables ... 19.00 w/ Cheese.... 20.00
Italian: Sausage, Mush., Pepper, Onion, Tomato Sauce .... 19.00 w/ Cheese ... 20.00
Chili: Our Famous Cubed Sirloin & Beans .... 19.00 w/ Cheese .... 20.00
Chili: Our Famous Cubed Sirloin & Beans ...19.00 w/ Cheese ... 20.00
Shrimp Omelette: Hollandaise & Guadalupe Salsa .... 20.00 w/ Cheese.... 21.00

OTHER BREAKFAST FAVORITES

SERVED UNTIL 3 P.M.

Menu

Buttermilk Pancakes Stack (3).....12.00 | Short Stack (2)...8.00 | One Cake....4.00
Sourdough French Toast (3).....12.00 Waffle or Belgian Waffle...12.00
Fresh Strawberry Waffle with Whipped Cream.....15.00
Pecan Waffle & Whipped Cream..... 13.00 Bacon Waffle ....13.00
Waffle or Belgian Waffle with Gold ‘N’ Spice Fried Chicken Tenders .....17.00
Chili: Our Famous Cubed Sirloin & Beans...... 19.00 w/ Cheese... 20.00
Shrimp Omelette: Hollandaise & Guadalupe Salsa.... 20.00 w/ Cheese.... 21.00

Combinations 

Menu

Pancakes: Short Stack (2), French Toast (2), Waffle or Belgian Waffle,and a Side of Bacon (4) or Link Sausage (4) or 1⁄2 & 1⁄2 and 2 Eggs.......................18.00

A LA CARTE SELECTION

Menu

Ham (8oz), Chuck Patty (8oz).... 9.00
Link or Country Sausage.... 8.00 Bacon, Canadian Bacon, Turkey
Patty or Corned Beef Hash ..... 8.00
Egg or Egg White (ea.).... 3.00
Toast, English Muffin, Bagel..... 4.50
Corn or Flour Tortillas (3).... 4.50
Hashed Brown Potatoes...... 5.95
Home Fried Potatoes...... 5.95
Mac ‘N’ Cheese...... 7.95

Menu

Strawberries........................ 5.50
Strawberries........................ 5.50
Cottage Cheese (1 scoop) ... 4.50
Potato Salad (1 scoop) ........ 4.50
Potato Salad (1 scoop) ........ 4.50
Chicken Salad (1 scoop)...... 6.50
Tuna Salad (1 scoop)........... 6.50
Tuna Salad (1 scoop)........... 6.50
1/2 Avocado......................... 4.95
Stuffing ............................... 4.00

Menu

Dinner Salad .......................... 6.50
Dinner Salad .......................... 6.50
Dinner Salad .......................... 6.50
Baked Potato, Yam ................. 6.50
Mashed Potato, Rice............... 6.50
Fresh Vegetables .................... 6.50
Sautéed Mushrooms............... 6.50
Corn Bread Loaf ...................... 4.50
Garlic Toast Full ... 4.00 Half.... 2.00
Banana Nut or Date Nut Loaf .. 4.50

(Caution, date seeds possible)

BEVERAGE 

Menu

Coffee or Decaf...3.25
Hot Water Service..1.25
Iced Tea (16 oz.)................. 3.25
Iced Tea (16 oz.)................... 3.25
Herbal Tea.................. 3.25
Soft Drinks (16 oz.)................ 3.25
Lemonade................ 3.25
(Free refills in house on above, not TO GO)
JUICES & DAIRY (10 oz) SMALL (16 oz) LARGE
Apple Juice 4.25 6.00
Fresh Orange 9.00 26.00
Tomato or V-8 11.00 30.00
Cranberry 11.00 32.00
Milk 9.00 32.00

(No refills on above)

Luncheon

(MENU ITEMS ARE DESCRIBED — SUBSTITUTIONS ARE À LA CARTE)

SPECIAL NOTE:   ALL OF THE FOLLOWING BURGERS, HOTDOGS & SANDWICHES ARE SERVED WITH YOUR CHOICE OF FRENCH FRIES, POTATO CHIPS, POTATO SALAD, COLE SLAW, OR FRESH FRUIT

AT 11:00 A.M.  SUBSTITUTE:  A CUP OF SOUP OR DINNER SALAD OR BAKED POTATO FOR $4.00

EXTRA AVOCADO $3.00
OUR HAMBURGER MEAT IS PRIME GROUND CHUCK. 

Menu

Hamburger (1/2 LB) ......16.50 Cheeseburger ...... 17.50
Bacon Burger .....19.50 Bacon Cheeseburger ....... 20.50
King Size Burger (12 OZ) HAMBURGER STEAK ON A BUN ... 18.00
King Cheeseburger.......19.00 King Bacon Cheeseburger.............21.00
Turkey Burger (White Meat Patty)
or Veggie Burger (Non-Meat Product)...14.00 w/ Cheese ... 15.00

ALL THE ABOVE BURGERS ARE MADE YOUR WAY.  CHOOSE THE GARNISH YOU LIKE, WE WILL BUILD IT. CHOICES ARE:  LETTUCE, TOMATO, DILL PICKLE AND ONION (WITH THE WORKS MEANS ALL GARNISHES)

PLUS  CHOICE OF 1000 ISLAND, MAYONNAISE, OR B.B.Q. SAUCE

CHEESE’S ARE:  AMERICAN, SWISS, CHEDDAR OR MONTEREY JACK. 

Menu

Billy’s Jumbo (61⁄2 OZ) DOUBLE PATTY HAMBURGER..........14.50

ON A TOASTED SESAME SEED BUN, SPECIAL MAYONNAISE SAUCE, SHREDDED LETTUCE & TOMATO

(BEST AS DESCRIBED) w/ Cheese....15.50 w/ Bacon add 2.00 (ONION ON REQUEST)

Caesar Burger (1/2 LB) CRISP ICEBERG LETTUCE LEAVES DREDGED IN OUR ...... 16.50

CAESAR DRESSING, SERVED OPEN FACE WITH ONION & TOMATO. THE SALAD PILED HIGH ON THE SIDE

(PREPARED ONLY AS DESCRIBED, NO SIDES) w/ Cheese....17.50 w/ Bacon add 2.00

Chili Burger ....18.50 Chili Dog ....16.50 SERVED OPEN FACE ON A BUN, SMOTHERED WITH OUR

SIRLOIN & BEAN CHILI, CHEESE & ONION ON REQUEST, WITH STRAIGHT CHILI NO BEANS  ADD ..... 2.00

Hot Dog ......13.50

(HEBREW NATIONAL ALL BEEF) SPLIT AND GRILLED OPEN FACE ON FRENCH ROLL WITH PICKLE RELISH, CHEESE, AND ONION OR A SET UP (L.T.P.O. SIDE) SAUERKRAUT ON REQUES

Fishwich............20.50

FILET OF COD ON A TOASTED SESEAME SEED BUN WITH SPECIAL MAYONNAISE SAUCE, SHREDDED LETTUCE & TOMATO, COLESLAW & FRIES

Patty Melt or Tuna Melt..........20.50

ON RYE (RAW OR GRILLED ONIONS ON REQUEST)

French Dip Au Jus................20.50

THIN SLICED ROAST BEEF ON A FRENCH ROLL

Grilled Sour.....................20.50

 BEEF, ORETGAS & SWISS CHEESE GRILLED ON SOURDOUGH 

Reuben....... 20.50 Grilled Ham & Swiss Cheese on Rye OR BREAD CHOICE .........17.50
Clubhouse (ON WHITE TOAST UNLESS SPECIFIED) ....22.50 BLT....17.50 BLT AVO ..........20.50
“Billy’s Philly” Steak Sandwich..............22.50

(CUBED PRIME TOP SIRLOIN)

SAUTEED PEPPERS, ONIONS, MUSHROOMS AND CHEESE ON A FRENCH ROLL

1/2 Sandwich & Soup or Salad....19.50

CHOICE OF TUNA SALAD, CURRY CASHEW CHICKEN SALAD

BLT, HAM & CHEESE (GRILLED OR COLD), TURKEY BREAST, OR ROAST BEEF.

Menu

HOT SANDWICHES ....... 22.50

STARTING AT 11:00 A.M.

Roast Beef, Roast Turkey Breast, or Meatloaf  SERVED WITH MASHED POTATOES, GRAVY, AND FRESH VEGETABLES

Menu

COLD SANDWICHES .... 20.50

(SIDE CHOICE) 

Tuna Salad, Curry Cashew Chicken Salad, Roast Turkey Breast, Roast Beef (Medium), or Ham & Cheese  BREAD CHOICE OR ON GARLIC TOASTED FRENCH ROLL

Menu

Fish & Chips ..... 25.00

 (COD 4 CHUNKS) COLE SLAW, FRENCH FRIES & POTATO CHIPS

Crab Cakes........ 25.00

(WITH CHIPOTLE SAUCE, COLE SLAW, & POTATO CHIPS)

Low Cal Plate .....22.50 Salmon..... 25.50

GRILLED BURGER STEAK OR CHICKEN BREAST,FRESH VEGETABLES OR FRESH FRUIT & COTTAGE CHEESE, CHOICE OF BREAD

Chicken Pot Pie En-Toureen with a Crispy Crust ........ 24.50

A HEARTY CREAMY CHICKEN & VEGETABLE FILLING SERVED WITH SOUP OR SALAD, BREAD CHOICE

Baked Italian Noodles..... 24.50

 EGG NOODLES TOSSED WITH TOMATO MEAT SAUCE, CHEDDAR CHEESE, & PARMESAN. SOUP OR SALAD, CHOICE OF BREAD

Chilled Salads

SERVED WITH CHOICE OF BREAD OR CRACKERS

A MINI LOAF OF CORN BREAD, DATE NUT, BANANA NUT, OR GARLIC TOAST 

Menu

Shrimp Louie ....... 21.00

PLUMP SHRIMP ON BED OF GREENS, PANTRY GARNISH

Avocado ...... 21.00

WITH CURRY CASHEW CHICKEN SALAD OR TUNA SALAD, VEGGIE GARNISH

Papaya..... 21.00

WITH CURRY CASHEW CHICKEN SALAD OR TUNA SALAD, FRUIT GARNISH

Cobb Salad..... 21.00

 (OUR VERSION OF THE BROWN DERBY CLASSIC) 

Chef Salad...... 21.00

 TURKEY, HAM, SHRIMP & CHEESE, PANTRY GARNISH

Chinese Chicken Salad..... 21.00

(HONG KONG CLASSIC) 

Caesar Salad...... 13.00

 MADE HOUSE STYLE

Caesar Salad with Grilled Chicken Breast, Shrimp, or Salmon..... 21.00
Southwestern Salmon Salad...... 21.00

GRILLED FILET OF SALMON AND SOUTHWEST CRUNCHY VEGGIES, IN A TORTILLA SHELL, SPICY DRESSING

Homemade Soups & Chili A La Carte 

SERVED WITH CHOICE OF BREAD OR CRACKERS

A MINI LOAF OF CORN BREAD, DATE NUT, BANANA NUT, OR GARLIC TOAST

Menu

Split Pea, Navy Bean, Vegetable Beef, Chicken Noodle.....CUP......BOWL
Cream of Chicken, or New England Clam Chowder ........9.00.... 12.00
Our Famous “Hot Chili” with Cubed Sirloin & Beans .... 10.50 .. 13.00
Straight Chili No Beans (CHEESE & ONION ON REQUEST FOR EITHER CHILI) ...11.00 ..14.00

NOT RESPONSIBLE FOR LOST ARTICLES – SERVICE RIGHTS RESERVED – SALES TAX ADDED ON ALL PURCHASES NO PERSONAL CHECKS ACCEPTED • ALL CREDIT CARDS ACCEPTED • NO CHECKS 

(MENU ITEMS ARE DESCRIBED — SUBSTITUTIONS ARE À LA CARTE) H

Menu

Billy’s Wraps

MADE WITH WARM SPINACH TORTILLAS CHOICE OF SIDE, CHOICE OF DRESSING SERVED ON THE SIDE, SAME AS LUNCHEON

California....... 24.00

GRILLED CHICKEN BREAST, AVOCADO, BACON, LETTUCE & TOMATO

Veggie......... 21.00

LETTUCE, TOMATO, ONION, AVOCADO, SPINACH & CHEESE

Menu

Fish Tacos (3)....24.00

 GRILLED COD ON SOFT CORN TORTILLAS (CHOICE OF SIDE)

BBQ Pork “Loin Ribs” (1 LB PLUS).....27.00

WHILE THEY LAST, STARTING AT 11:30AM, ONION RING, WITH FRENCH FRIES & COLESLAW,

CHOICE OF BREAD.

Appetizers

Menu

Shrimp Cocktail......................... 16.00
Shrimp Cocktail......................... 16.00
Fried Calamari........................... 14.00
Stuffed Potato Skins .................. 12.00

Menu

Onion Rings .............................. 10.00
Hot Wings ................................. 12.00
Quesadilla................................ 12.00

with Chicken or Beef .............. 16.00

With a Side of Sour Cream & Salsa

All Dinner Entrees Include

SOUP OR SALAD, FRESH VEGETABLE OF THE DAY AND DINNER BREAD
A MINI LOAF OF CORN BREAD, DATE NUT, BANANA NUT, OR GARLIC TOAST (CAUTION, DATE SEEDS POSSIBLE) 

POTATO:  FRENCH FRIES, MASHED POTATOES, SWEET POTATO, BAKED POTATO, OR RICE PILAF SOUPS: SPLIT PEA, NAVY BEAN, VEGETABLE BEEF, CREAM OF CHICKEN, CHICKEN NOODLE, OR NEW ENGLAND CLAM CHOWDER

SALAD DRESSINGS:  HOUSE (O.V. RED ITALIAN), CAESAR, RANCH, BLUE CHEESE, 1000 ISLAND, DRESSINGS ARE HOUSE RECIPES.

OUR BEEF IS ANGUS CHOICE CENTER CUT AGED 21 DAYS PLUS.

Menu

Billy’s Wraps

MADE WITH WARM SPINACH TORTILLAS CHOICE OF SIDE, CHOICE OF DRESSING SERVED ON THE SIDE, SAME AS LUNCHEON

California ...... 24.00

GRILLED CHICKEN BREAST, AVOCADO, BACON, LETTUCE & TOMATO

Veggie ........ 21.00

LETTUCE, TOMATO, ONION, AVOCADO, SPINACH & CHEESE

Menu

Prime Rib (12+ OZ, STARTING AT 5:00 P.M.)...... 55.00

ANGUS BEEF SLOW ROASTED SERVED WITH OUR FAMOUS AU JUS & HORSERADISH SAUCE

New York Steak (12 OZ)......... 55.00

BROILED TO SPECIFICATION, SAUTEED MUSHROOMS

Filet Mignon Steak (8 OZ +) SAUTEED MUSHROOMS....... 59.00
Billy’s Steak Ribeye House Style (10 OZ) PRIME RIB ROASTED RARE, CHILLED...... 55.00

A GENEROUS CUT BROILED, AVAILABLE MED-RARE FORWARD WITH SAUTEED PEPPERS, ONIONS, & MUSHROOMS, DEMI-GLAZE

Veal Calves’ Liver & Onions...... 32.00

GRILLED, BACON, SCALLION, HOLLANDAISE SAUCE

Yankee Pot Roast ......32.00

TRI-TIPS OF BEEF, MUSHROOMS SAUCE AU NATURAL

Hamburger Steak (12 OZ PRIME GROUND CHUCK)......... 32.00

BROILED, GRILLED ONIONS, TOPPED WITH MUSHROOMS, BACON & BROWN GRAVY

Meatloaf........ 32.00

A ‘HEFTY’ PORTION OF GROUND CHUCK & PORK, MIXED WITH GREEN PEPPERS ONIONS, SPICES, HERBS, BREAD CRUMBS & EGGS, TOPPED WITH BROWN GRAVY OR TOMATO SAUCE

Country Fried Steak (CUBED TOP SIRLOIN).......... 32.00

LIGHTLY BREADED WITH COUNTRY GRAVY, OF COURSE

Grilled Boneless Pork Chops (LIGHT ROSEMARY BREADING) 2 CENTER CUTS....... 32.00

SERVED WITH SAGE CORN BREAD STUFFING, SPICED APPLES WITH RAISINS,

SAUCE AU NATURAL


Roast Breast of Turkey Dinner (ALL THE TRIMMINGS)...32.00

SAGE CORN BREAD STUFFING, MASHED POTATOES & GIBLET GRAVY, CRANBERRIES

Chicken Piccata........ 32.00

SAUTEED CHICKEN BREAST WITH MUSHROOMS, CAPERS, LEMON & WHITE WINE SAUCE

Chicken Parmesan....... 32.00

SAUTEED BREAST OF CHICKEN CUTLET WITH A COVERLET OF CHEESE, TOMATO SAUCE

Chicken Cutlet Almondine...... 32.00

BREAST, LIGHTLY BREADED, SAUTEED, SAUCE AU NATURAL, TOASTED SLICED ALMONDS

Filet of Sole (PETRALE)........ 36.00

EGG AND FLOUR WASH, SAUTEED, FRESH LEMON & TARTAR SAUCE

Salmon (FRESH ALASKAN)........ 38.00

BROILED, WITH LEMON/DILL SAUCE ON THE SIDE

Salmon (FRESH ALASKAN)....... 38.00

*HEALTH LAW REGULATIONS STATE THAT RARE OR UNCOOKED FOOD MAY BE HAZARDOUS TO YOUR HEALTH.